Strawberry and powdered milk exfoliate oily skins.

They are an easy and inexpensive way of keeping up with the day-to-day beauty treatments at home.

Made with products that can be found in kitchen cabinets or even in the bathroom cabinet, they involve simple combinations and quick applications. A bridge between these two intentions is inside the refrigerator or the pantry of the house, the supermarket shelves and the basic commodities part of the pharmacies. Two example that long had homemade recipes, Japan made rice-based ointments to achieve a smooth white skin. For their part, in Greece they prepared starch powder to give a slight smooth appearance to the face.

Our skin normally every two months tries to expel its most superficial stratum, but the air pollution and also the age can have a retarding effect on this mechanism, allowing the said dead cells.

The strawberry savior for people who have oily skin.

Oily skin has a shiny appearance and sebaceous secretions. Excess production of sebum contributes to the appearance of blackheads and pimples. In this case of sebum production beyond normal the skin gets dilated pores and more greasy. Buy strawberry flavored creams if you can use the true ingredient? You can make a homemade scrub kneading between 10 and 12 strawberries, until forming a paste.

The ingredients for a strawberry scrub.

One or 1/2 tablespoon of milk powder

Five ripe strawberries

Knead the strawberries well and add the milk powder, mixing everything very well.

Rub gently on clean, moist skin by making circular motion, then rinse with warm water.

With this exfoliant, the new cells regenerates, hydrates and gives a healthy glow to the skin. Just be careful you do not end up eating your exfoliant, because let’s face it, strawberry with milk powder is a delight (well this if you like strawberry).

The Strawberry has diuretic properties, is rich in Vitamin C, which helps in healing of wounds and strengthens the wall of blood vessels improving circulation and strawberry is rich in salicylic acid.

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